vegan bacon recipe banana peel
After seriously over a year of yall asking me to do this recipe I have finally given in- I never thought I would eat another banana peel in my day but th. After you allow the spice blends flavors to seep into the banana peels in the fridge for a couple of hours start cooking them in a cold pan to prevent the marinade from burning.
Banana Peel Bacon
This DIY hack is so simple and easy to make.
. Add the banana peels and toss to coat. You could even make vegan bacon using banana peel like Eating Trash With Claire. Instead of discarding your banana peels give this oddly delicious banana peel bacon recipe a try.
This natural fertilizer will make your plants grow like crazy. Peel the bananas by separating into about 4 strips per banana. Submerge the skins in the marinade for a few minutes.
Using a spoon lightly scrape off the fleshy white inside part of the peel. Tear the banana skin onto 3 strips. This makes it easier for the bacon to crisp up and should come right off.
To flavor your banana peels combine the coconut aminos maple syrup paprika garlic powder and salt in a bowl and mix well. While the peels are frying whisk together the remaining ingredients in a large mixing bowl. Looking to spice up your holiday season with a unique recipe.
Lay the peel flat with the inside of the peel facing up. Add water following a. Scrape all of the banana pulp off the inside of the banana skins.
Take your spice-coated banana peel bacon strips and place them on the stove or in your air fryer. Drain the fried peels on paper towels then toss them in the soy sauce mixture to coat. The peels have to sit in the marinade for at least two hours.
When hot add the peels and fry a couple of minutes per side until they are golden and bubble up a little. Keep the peel and set aside the banana for another recipe. Let marinade for a minimum of 10 minutes but as long as a few hours.
Heat a frying pan on a medium to high heat add a little oil. Make a marinade by mixing together the soy sauce syrup water and spices and soak the banana peels for at least 20 minutes or overnight. Coat the banana peels with your mixture by either using a basting brush or combining it all in a bowl.
When ready to cook the bacon heat the oil in a large skillet or frying pan over medium heat. Pull the skins out of the marinade and put them into the pan. Alternatively you can use a tsp to a tbsp of vegetable oil.
Go to Recipe 2. Youll want to flip them a few times to guarantee a crispy texture. The blogger admits chewing on a raw banana peel is an extremely unpleasant.
To veganize it Venezuelans boil plantain peels then shred them with a fork. Warm the tablespoon of cooking oil in a nonstick or. Put the rest of the ingredients into a bowl with the skins.
Using a spoon or butter knife gently scrape away the excess meaty part from the peel. The key to this recipe is the delicious marinade. Start by cutting up banana peels and placing them in a large bowl.
Thesaltedtable Nashville Tennessee View profile thesaltedtable. When youre ready to cook simply fry them with a bit of oil. With only required ingredients -.
Discard the removed pulp. Lay the peels on. Flip them often to control the caramelization and serve immediately after theyve cooled.
It has nine salty smoky sweet and flavorful ingredients to trick your tongue. Some recipes marinate the peels in soy sauce and spices before frying them up with onion and tomato. Spray your frying pan liberally.
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Banana Peel Bacon
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Banana Peel Bacon